traderspoc Posted March 13, 2019 Report Share Posted March 13, 2019 The bingo Sushi tasting March 12 , 2019, WOW great. LELO the master sushi chef , when out of his way to prepare the best samples he had, no expenses was spared. salmon, Tuna. shrimp. fish eggs, LeLo The master Sushi chef and his son Omar have a great new location on the lake next to Maria Isabel restaurant. bottom of Colon in Ajijic. Omar his son served 6 trays full of delicious samples of sushi. and sushi rolls. As you can they were full size . He wanted to use only the best quality sushi he could buy.and make everyone happy. He talked about the ingredients he used and his passion the kids at Have Hammer Carpentry School and he was happy to sponsor a sushi tasting to help the kids. Also where his new location he will be happy to make you happy when you have lunch on the lake with him as your chef. He can make what ever you want to order. His presentations say it ALL. Quote Link to comment Share on other sites More sharing options...
gringal Posted March 13, 2019 Report Share Posted March 13, 2019 Is that Cream Cheese I see before me? Say it isn't so. Quote Link to comment Share on other sites More sharing options...
Al Berca Posted March 13, 2019 Report Share Posted March 13, 2019 Looks wonderful! What a great thing for him to do. Quote Link to comment Share on other sites More sharing options...
ComputerGuy Posted March 13, 2019 Report Share Posted March 13, 2019 Glad everyone had a great time and enjoyed the presentation. I don't know who Lelo is, but would like to find out. I know that Sr. Sushi moved to that location, and they have been providing mediocre Mexican-style sushi lakeside for years. What I see in the photo, which looks lovely, is all sushi rolls (no sashimi, but perhaps that was the whole purpose), what looks like cream cheese internals, and a bowl of soya sauce with chiles, which is typical of the country. Was the rice vinegared? I ask because last month I attended a master class put on for free by Ukiyo of this board, during which he went to great lengths to discuss the proper preparation of sushi rice, along with many other interesting aspects. Quote Link to comment Share on other sites More sharing options...
suegarn Posted March 13, 2019 Report Share Posted March 13, 2019 Sushi made properly with the correct rice doesn't need cream cheese to hold it together. Anyone who has to use cream cheese for structure or taste is not a master sushi chef! That's one thing I definitely miss living here in Lakeside......delicious, properly made sushi! Quote Link to comment Share on other sites More sharing options...
Lily H Posted March 13, 2019 Report Share Posted March 13, 2019 Did I read it right that the sushi chef and his son put in the time, effort and money to sponsor the event for the kids? Then we can be grateful at least. 3 Quote Link to comment Share on other sites More sharing options...
traderspoc Posted March 14, 2019 Author Report Share Posted March 14, 2019 Yes they sponsored the event, this is just one of the 6 trays he served, other where were with salmon, tuna etc it was well received. I do not remember tasting cream cheese, it must be another ingredient , i will have ask him what he uses. Quote Link to comment Share on other sites More sharing options...
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