margaretboo Posted March 15, 2015 Report Share Posted March 15, 2015 Friday Garden Barbecue Special Mediterranean Fusion Feast and Live Music with Louis and Dah Boyz For this week's special, I’m going fusion - taking my favorite Mediterranean and Middle-Eastern recipes from my years working at the 5-star Marrakech restaurant in Honolulu, and melding them with fresh, local ingredients for a delightful fusion of fresh flavors. Think herbed ground-beef meatball kabobs served with cool and tangy Tzatziki dip, garlicky Black-Bean Hummus, roasted eggplant Baba Ganoush, wheat-free Tabouli made with local tomatillos and hominy, and toasty pita bread. My mouth is watering just writing about it! ~ This Week’s Menu ~ Mediterranean Fusion Feast Ground Beef Meatball Kabob with tangy Greek Tzatziki dip, garlicky Black-Bean Hummus, roasted Eggplant Baba Ganoush, Hominy Tabouli, and toasty Lebanese Pita Bread. $135 Pesos Slow-Roasted Flame-Grilled Barbecued Pork Ribs Our Yummy-Delish House Pork Ribs Served this Week with Roasted Sweet Potato (Camote) and Angel Creme sauce. $135 Pesos Coke, Diet Coke, or Fresh Limonade Drinks $15 Pesos Located at #53 on 16th de Septiembre in Ajijic Get Directions & Info at ChefMiasYummyDelish.com Open Noon to 5:00 Every Friday Link to comment Share on other sites More sharing options...
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