margaretboo Posted March 2, 2015 Report Share Posted March 2, 2015 ChefMiasYummyDelish.com Friday Garden Barbecue Menu for Friday, March 6th Open Noon to 5:00 Every Friday ~ This Week's Special Combo ~ Uncle Bernard's Marsala-and-Garlic Marinara Sauce with Italian Meatballs and Spaghetti, topped with aged parmesan cheese and served with grilled rosemary zucchini, warm dinner roll and homemade garlic butter. My Uncle Bernard wasn't my real uncle...he was a dear 79-year-old friend who was kind enough to spend his Sunday afternoons showing me how to make his secret family recipe for "gravy," and how to make his Italian family meatballs - which were small and delicious, elegantly seasoned with fresh herbs and parmesan, and tender to the bite. Yummy! ~ Sugardaddy Ribs ~ Slow-Roasted and Flame-Grilled Barbecued Pork Ribs Our Yummy-Delish House Pork Ribs Drenched in Sugardaddy BBQ Sauce and Served this Week with Grilled Rosemary Zucchini, Warm Dinner Roll & Homemade Garlic Butter. So Delish! ~ Dessert ~ Berries and Cream Trifle with Chocolate Ganache Fresh berries, real whipped cream and pound cake layered with homemade chocolate ganache topped with crumbled nuts and garnish, served in a convenient go-cup. ~ Fresh Home-Made Take-Out You Are Invited to Eat Here ~ Link to comment Share on other sites More sharing options...
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